Edamame Protein Bowl
Main Dishes Recipes

Vegan Protein Bowls with Edamame

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Edamame Protein Bowls

How to make Vegan Protein Bowls with Edamame

These Edamame Protein Bowls are an easy family friendly recipe that comes together in under 30 minutes. It is a vegetarian dish that is still loaded with protein. I make this dish often for meal prep lunches which work great in a mason jar or flat container.

Begin by cooking the couscous and cilantro. When it is done soaking, use a fork to gently scrape across the surface and “fluff” up the couscous. Then set aside until the edamame-tomato mixture is ready.

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The next step in the Edamame Protein Bowls is to begin the veggie mixture. Start with sautéing the onions, then add the zucchini. Stir in all the spices for a moment. Next add the tomatoes and bring to a boil.

Finally, stir in the remaining cilantro, the edamame and the lemon juice. Serve atop or beside the couscous.

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